Southern Cheese Dip
Ingredients Instructions
12oz. Southern Bar-B-Que Sauce1Pkg (16oz.) Velveeta cheese loaf, cut into cubes

 

Combine Southern Bar-B-Que Sauce and the Velveeta in a medium saucepan. Cook over medium heat 5 minutes, or until Velveeta is completely melted and mixture is well blended, stirring frequently. Serve warm as a dip with tortilla chips or crackers.TIP: To make in microwave, combine Southern Bar-B-Que Sauce and Velveeta in 1 ½ quart microwavable dish; cover.  Microwave on HIGH for 5 minutes stilling once during heating, or just until cheese melts. Stir and serve.  Handle with hot pads.
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